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Cherry lemon cheesecake

by Jon Platt on July 06, 2016

Cherry Lemon Cheesecake Dip

 

 

After experimenting in the kitchen with a new apple galette, I realized I had some whipped cream cheese with sugar and vanilla left over. And of course I can’t let that go to waste. It would be just wrong of me, right? So I dug in my cabinets and came up with this Cherry Lemon Cheesecake Dip based on ingredients I had on hand like lemon pudding and cherry pie filling. This cheesecake dip is a perfect appetizer or dessert year round. For the holidays, consider switching out the lemon for white chocolate or french vanilla for a beautiful red and white color scheme. Chocolate would also work well. I found the cherry and lemon together to be a refreshing combination, but blueberry pie filling with the lemon would also be delicious, don’t you think?
Cherry Lemon Cheesecake Dip